Lamb Shank Biryani

A fragrant biryani crowned with a slow-cooked lamb shank, tender to the bone and infused with layers of aromatic spices. Long-grain basmati rice is gently steamed with saffron, cardamom, and cloves, creating a symphony of flavors that complement the richness of the meat. Each bite reveals the perfect harmony of savory lamb, spiced rice, and subtle sweetness from caramelized onions — a dish that celebrates both indulgence and tradition.